Trade St. Jam Co. is a chef, woman and minority-owned and certified business that started in a tiny apartment in North Carolina on Trade Street. Their passion for all things food grew into something more: a company built on the foundation of culinary innovation. They strive to share their 10+ years of culinary knowledge in the form of a small batch jar that can be used in cocktails, salad dressings, BBQ sauces, marinades, pan sauces & more. They believe cooking should be fun and reflective of the person at hand, but what it shouldn’t be complicated.
Use their jam on toast, in sauces, or as a compliment to a cheese plate.